Ländle Raclette

Raclette 2, Vorarlberg Milch
Raclette 1, Vorarlberg Milch

Ingredients:

Ländle raclette cheese natural, 
Pepper or chilli 
domestic potatoes 
bacon 
tomatoes 
paprika 
Silver onions small
Baby corn 
Pickles Pepper 
salt 
Paprika 
powder garlic

 

1

Wash and cook potatoes.

2

Preheat the raclette machine and keep the potatoes warm in a bowl on top.

3

Arrange the Ländle Raclette cheese cut into slices on a wooden board.

4

Cut all ingredients into small pieces and enjoy with them.

5

Now the fun can begin and everyone puts their own pan together.
 

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